Cod carpaccio with Chantarelle mushroom
Smoked Eel with Cottage cheese
Steamed cockles in basil sauce
Tuna Tataki
Puff pastry with foie, apple and figs
Mixed salad
Tomatoe and onion salad
Anchovies
Eel stew
Frog’s legs
Carpaccio of pork feet with foie
Grilled rock octopues
Oyster Gaillerdeau nº 3
Galician clams
Sea snails
Mussels in marinière sauce
Fried fish
Little fried calamari
Breaded calamari
Grilled squid
Grilled cuttlefish
Grilled prawns (250gr)
Grilled scampi
Sea cucumber
Monkfish
Hake
Red snapper
Forkbeard (Swetty Betty)
Catalan Mackerel
White seabream
Pandora seabream
Flounder
Turbot
Sea bass
Grilled pork feet
Veal steak
Veal entrecot
Lamb
Fish Fideuà
Fish rice casserole
Fish paella
Minimum 2 people
info@triton.cat – C-31, s/n, 17257 Gualta, Costa Brava, Girona
(only by phone)
from September 15th to May(except Christmas and the month of January for holidays).
(Thursday and Sunday closed)
Monday, Tuesday, and Wednesdayfrom 9:00 a.m. to 6:00 p.m.
Friday and Saturdayfrom 9:00 a.m. to 6:00 p.m. – 8:00 p.m. to 12:00 a.m.
from June to September 15th
Monday to Saturday (Sunday closed)from 8:30 a.m. to 10:30 p.m.
