Like at home

Two generations of restaurateurs have managed to maintain a familiar and cozy atmosphere in the dining rooms of Triton for almost 40 years, preserving the family and homey tradition of market cuisine.

You will find the best daily menu.

Fish and Seafood

Thanks to our fisherman friends and our own family, we receive fresh fish and seafood every morning and every evening to ensure the highest quality and freshness of the product before each service. Completely locally sourced.

The Menu

You can enjoy our menu with grilled seafood and fish, brought daily from the fish markets of Palamós and Roses. All cooked on a grill by our chefs: Eduard Cateura and Marc Girona. Fresh fish, a bit of extra virgin olive oil, and savor the palate.

Seafood
restaurant

info@triton.cat

C-31, s/n, 17257 Gualta, Costa Brava, Girona

Reservation

(only by phone)

Winter hours:

from September 15th to May
(except Christmas and the month of January for holidays).

(Thursday and Sunday closed)

Monday, Tuesday, and Wednesday
from 9:00 a.m. to 6:00 p.m.

Friday and Saturday
from 9:00 a.m. to 6:00 p.m. – 8:00 p.m. to 12:00 a.m.

Summer hours:

from June to September 15th

Monday to Saturday (Sunday closed)
from 8:30 a.m. to 10:30 p.m.

Reserva

(només per telèfon)

Horari d'hivern:

del 15 de setembre a maig
(excepte Nadal i el mes de gener per vacançes).

 (dijous i diumenge tancat)

Dilluns, dimarts i dimecres
de 9:00h. a 18:00h.

Divendres i dissabte

de 9:00h. a 18:00h. – 20:00h. a 00:00h.

Horari d'estiu:

de juny a 15 de setembre

De dilluns a dissabte (diumenge tancat)
de 8:30h. a 22:30h.